Tuesday, 24 January 2012

A little party for my mom when she turned 50

    So my mom turned 50 in December and heres what i made for her.


                              Red velvet cupcakes

 Rare black pepper fillet with with                                   caramalised onions and watercress.

Bruchettas with buffalo style mozzarella, cherry tomatoes, fresh basil      and balsamic reduction 

 Parmesan biscuits

The table

Also on the menu

                        - spicy hummmus
                        -rocket and almond pesto
             -chunky guacamole with fresh coriander
                       -marinated olives in citrus, rosemary, thyme and olive oil
      -Fresh bowls of dressed rocket

To drink
                 - Mojitos with fresh garden mint from my moms garden.

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